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Raw Walnut

RM 7.00
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  • Walnuts have been very popular because of their high omega-3 fatty acid content along with other goodness.  
  • Rich sources of phytochemical substances that may contribute to overall antioxidant activity, including melatonin, ellagic acid, vitamin E, carotenoids, and poly-phenolic compounds.  
  • They are an excellent source of vitamin E which is a strong antioxidant, protecting us from harmful oxygen-free radicals as well as B complex vitamins and minerals like manganese, copper, potassium, calcium, iron, magnesium, zinc and selenium.
  • Potential health effects against cancer, aging, inflammation, and neurological diseases.  
  • Best to eat raw, naturally cholesterol-free


Country of Origin: US

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